Chaljeri Meats

About Chaljeri Meats

Chaljeri Meats raises grass-fed and finished beef and pork in New York state for meat and dog food. They refuse to use hormones, antibiotics or other chemical growth accelerators, and employ holistic planned grazing to prevent overgrazing and to ensure the maximum efficiency in water, nutrient and energy cycling. Chaljeri Meats' cattle are moved from one paddock to another as frequently as once or twice a day to ensure the quality of feed available to them and to also provide adequate time for the grass to recover before being grazed again. The result is more diversity in the pasture, better health and condition of cows, plenty of grass to share with wildlife, and a significantly longer grazing season. The grasslands the Chaljeri Meats cattle are raised on are not degrading, but instead are measurably improving without the use of chemicals, and excessive equipment. The farm constantly monitors and reevaluates the ranch in all aspects. They are adaptive, and constantly trying to improve the land, the cattle, and the quality of life of all people, however connected with their operation. You can purchase their meats and dog food through their website or their sister site, Paleo-Pack, for pickup at one of their designated locations in Manhattan, Queens, or Sullivan County, and can also purchase to donate meat through City Harvest.