A16
About A16
The best Italian food has always been made with what's available locally. A16 takes that tradition to heart and change theirmenus frequently depending on what our network of farmers and purveyors have available. Complementing the rustic menu, Wine Director/owner Shelley Lindgren selects wines that highlight the indigenous grapes from Campania and nearby regions. They also celebrate local farmers and purveyors by partnering with organizations such as Outstanding in the Field, Roots of Change and Slow Food.
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