Dirty Habit Restaurant
Palomar Hotel
About Dirty Habit Restaurant
Executive Chef Bazirgan's New American menu draws from Mediterranean and global influences, which mingle seamlessly in a skillfully straightforward presentation of flavors. Utilizing San Francisco's farmers' markets for seasonal inspiration and Fifth Floor's rooftop garden to source fresh herbs, Chef Bazirgan carefully crafts his menus, which change daily. In addition to a full dinner menu, a tasting and lounge menu are also available.Near This Listing
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