Few restaurants in Charleston offer oceanfront dining. None offer the unique experience you'll find at BLU. In a city defined by water, Blu stands tall...

The Swamp Fox Restaurant and Bar, named for Revolutionary War hero, General Francis Marion, features classic Southern cuisine for breakfast, lunch, and dinner. Executive Chef...

The Amen Street Fish & Raw Bar opened in 2009, reviving the former "Amen" name of Cumberland Street and restoring this historic corner. The new renovation...

Jim 'N Nick's started cooking pork "low and slow" in 1985 when Nick, along with his dad Jim, reclaimed an old dry cleaners on Clairmont Avenue...

Jim 'N Nick's started cooking pork "low and slow" in 1985 when Nick, along with his dad Jim, reclaimed an old dry cleaners on Clairmont Avenue...

Heart Woodfire prides itself on being a farm to table restaurant, incorporating fresh, seasonal ingredients and preparing them in ways that reflect the local Charleston,...

People don't come to Charleston to eat at the restaurants they have back home. They come to experience something exceptional. From their unique "steak on...

It all began with a hankering for an excellent drink. In 1778, Edward McCrady built a four-story Georgian house on East Bay Street and opened McCrady's...

Bsico offers a modern take on a traditional taqueria, emphasizing local, fresh ingredients and seasonal menu items. Their chef utilizes traditional Mexican techniques, produces nearly...

At Sesame Burgers and Beer, they believe that eating a gourmet burger should make you FEEL GOOD, not guilty. So they make burgers with hormone...

The Charleston Historic District Hotel Dining scene now offers The Meeting Room Restaurant and Tapas Bar. Featuring an eclectic interior dining area, you'll enjoy Farm-to-Table...

The menu is designed to attract both locals and tourists alike and plays on the "farm to table" theme of the Lowcountry food. Menu choice...

Cru Cafe is Charleston's home to some of the best and most consistent food in the lowcountry. Cru Cafe is run by renowned Le Cordon...

Wild Olive opened its doors in the heart of Charleston's farming community in 2009. Striving to capture the cultural magic of true Italian dining, Wild Olive...

The Black Bean Company is Charleston premium organic, all-natural, speedy service restaurant, and our concept is not change, it's evolution. We specialize in carry-out, delivery,...

Two Boroughs Larder is a charming, locally-owned restaurant and shop in Downtown Charleston. Featuring dynamic, seasonal American cuisine and a carefully-curated list of wines and...

Evoking memories of the small-town grocery, executive chef and owner Kevin Johnson has created a gathering place of warmth and familiarity, with a menu based...

The Black Bean Company is Charleston premium organic, all-natural, speedy service restaurant, and our concept is not change, it's evolution. We specialize in carry-out, delivery,...

When Magnolias opened in 1990, a culinary renaissance ignited in Charleston, SC. Receiving accolades from diners and critics alike, the restaurant flourished and Charleston began to...

Fish House is located conveniently on Patriots Point for easy access by land or sea. Their cuisine focuses on local sustainable seafood with fresh specials...

Established in 2002 by mother-daughter team, Karen Elsey and Laura Leppert, Laura Alberts Tasteful Options is a restaurant, wine, beer and gift shop. A short drive...

Since opening in August of 2000, Fish Restaurant has given locals and visitors alike the opportunity to enjoy local, sustainable and flavorful seafood in a chic...

The team behind Triangle Char + Bar believes that to be a great restaurant, you need to have great food. They make great strides to be...

Bocci's Italian Restaurant, located in the historical downtown market area of Charleston, is locally owned and has been in operation since 1990. Over 20 years of business...