FIVE is a Modern American Bistro serving classic American fare reinvented with a seasonal California flair. Our menus change weekly inspired by our Chef's visits...

In 2003, they opened as a breakfast & lunch joint featuring organic coffee, organic greens, Petaluma Farms fresh eggs, and certified humanely-raised natural meats and fish....

In 2003, they opened as a breakfast & lunch joint featuring organic coffee, organic greens, Petaluma Farms fresh eggs, and certified humanely-raised natural meats and fish....

Bistro Boudin proudly represents classic San Francisco traditions through our outstanding cuisine, service excellence, regional wine favorites, and legendary sourdough bread! Our full service restaurant...

Beautifull serves healthy and convenient prepared foods from a menu featuring bowls, sandwiches, soups, salads, and wraps. Beautifull builds their meals from organic ingredients sourced...

At Frances, chef Melissa Perello’s daily-changing menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, ne...

Universal Café specializes in organic, American fare prepared with an eye on sustainability. Chef and owner Leslie Carr Avalos grew up in a gardening family i...

Our aim was to create a comfortable, communal atmosphere with foods using the freshest and most organic ingredients available from "our own back farms." With...

A San Francisco Financial District restaurant serving rustic food sourced from local, sustainable farms and purveyors, and highlighting seasonal ingredients. Enjoy your lunch on premises,...

Piccino's menu features the classic and seasonally driven thin-crust pizzas and polpette (Tuscan-style pork and beef meatballs) they became known for; their salads and soups...

Piatti features Italian-inspired, seasonally-dictated cuisine with an emphasis on local farms and producers. Their philosophy is simple: combine rustic, flavorful cuisine with simple, unpretentious design,...

Actual cafe is a neighborhood-minded restaurant & cafe located in the Golden Gate neighborhood of North Oakland. Since 2009, they've been serving excellent coffee and breakfast,...

Farm Burger wants you to think about your burger - what it is and where it's from. Their burgers are made from 100% grassfed beef that...

Crixa Cakes was founded in 1998. We wanted to create a bakery that provided the wonderful not-too-sweet cakes and pastries that we grew up with. We...

Padrecito is a Mexican restaurant serving tacos, chilaquiles, enchiladas y sopas in San Francisco. They proudly offer only "never-ever" meats & poultry from Mary’s, Marin Su...

Souvla is a Greek sandwich shop in Hayes Valley, serving spit-roasted meats sourced sustainably from local farmers, Greek wines, and Greek frozen yogurt for dessert....

Cornerstone of the SF 'coffee scene', offering brews that represent an uncompromising level of detail from green bean selection to roasting, storing and preparing. They...